A Bohemian-style beer, National Bohemian Beer (also known as "Natty Boh") was first brewed by the National Brewing Company in Baltimore, Maryland in 1885. As the name implies, this is a method of beer-making that originated in Europe in the 1800s using Bavarian-style laagering techniques. Similar in flavor to a Pilsner, this style of beer has the unique claim to being “the world’s first golden beer.” Using only the finest ingredients— sparkling pure water, fine grains, choice hops, and a special strain of selected yeast—every batch of Natty Boh is patiently aged resulting in a medium-bodied beer with a smooth color and a distinct hop aroma. We recommend serving this beer chilled, whether from the bottle, can, or a Pilsner glass.
